The past week has been a pleasant one, weather-wise—once we got that blistering hot day with its relentless wind behind us!
Of course, more heat is on the horizon, so we’re preparing the patch and ourselves for the next wave of summer.
A big milestone for our family this week—Tim officially signed up for his apprenticeship and trade school!
He’s now on the path to becoming a small motor mechanic, and while we’re still figuring out how everything will look going forward, it’s exciting to see him take this next step.
Garage Sale Coming Soon!
We’re hosting a combined garage sale on Saturday, March 22nd!
If you have pre-loved treasures you’d like to pass on, book a 3x3m site for just $10 and set up your own stall.
You’ll need to bring your own marquee, but it’s a great opportunity to declutter and find new homes for your unwanted items.
Get in touch if you’d like more info or to reserve a spot.
In the Kitchen & Garden
The latest meal inspiration is up on our socials—a hearty frittata featuring our freshly dug potatoes, garden veggies, and farm eggs.
It’s a simple and delicious way to make the most of what’s in season!
Speaking of new things, we have a fresh batch of homemade preserves:
• Strawberry-Rhubarb Jam – a perfect balance of sweet and tangy
• Beetroot Chutney – a rich, earthy accompaniment to meats, cheese, or sandwiches
Upcoming Events & Weekly Offerings
Our veggie patch will be open to the public on Sunday, February 9th,
from 10 AM to 4 PM.
Come wander through the garden, see what’s growing, and enjoy a light lunch with barista coffee and homemade cake.
We have Old Township Farm’s frozen beef available—just message us for a list of the cuts in stock.
This Week at the Barn
Open Saturday from 11 AM – 5 PM
• Coffee & homemade cake
• Beef burgers with sourdough buns
• Zucchini slice with a side salad
Veggie Boxes Available for Delivery!
Our $30 mixed veggie box deliveries to Camperdown and Cobden continue every Wednesday. Place your order by Tuesday 9 PM, and feel free to spread the word!
As always, thanks for your support—we love growing, cooking, and sharing with you!
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