The final Terang Makers Market of the season was held last Saturday, and what a high note to wrap things up on!
Though the Makers Market is finished, you can still find us at the Terang Market at the church grounds every first Saturday of the month.
Additionally, Colac is launching its first Growers and Makers Market on September 7th—mark your calendars!
Barn Renovations Continue
Exciting things are happening at the barn! The plastering is now complete, and next up is painting.
We’re looking forward to the transformations this will bring.
Veggie Growing Season Kicks Off
The first batch of seedlings has been sown, officially kicking off our veggie growing season!
Fortunately, this year, the growing never really stopped, which is great news for us. Patch maintenance and planning for our first planting are now top priorities as we move forward.
Garlic Alert: Know What You’re Buying
A reminder about garlic: Unless you check the country of origin, most supermarket garlic is now imported from overseas.
To pass quarantine, it’s fumigated, which isn’t ideal.
Thankfully , we have a good supply of peeled and frozen garlic in our freezer—spray-free and ready to cook with!
Thanks for your continued support! We’re excited about the new season ahead
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